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    BeeyondCereal » Recipes » Cold Dessert Recipes

    Chips Ahoy Milkshake

    Modified: Oct 17, 2023 Published: Apr 7, 2023 by Nicole Durham This post may contain affiliate links. Leave a Comment

    Jump to Recipe Pin Recipe
    5 from 1 vote

    Sail away into sweet cookie bliss with this Chips Ahoy milkshake recipe. Made with real cookies, this recipe is almost too good to be true.

    Recipe: $2.22 | Per Serving: $2.22 | Servings: 1

    Mug filled with Chips Ahoy milkshake, whipped cream, cookie, and cherry garnish.

    Milkshakes and summer are a perfect pairing, but cookies and milk are even better. That's why this milkshake recipe is such an awesome treat. With cookies and milk in every glass, it's the perfect frozen summer drink.

    While we're normally putting Oreos in milkshakes like in these Banana Oreo Milkshakes and Cookies and Cream Milkshakes, this is the first time we've tried a different type of cookie. And it certainly won't be the last because after making this recipe we combined the cookies to make a Cookie Monster Milkshake!

    Jump to:
    • 🍯 Why This Recipe Works
    • 🥘 Ingredients
    • 🧾 Substitutions
    • 🔪 Instructions for Chips Ahoy Milkshake
    • 🍴 Recipe Tips
    • 👩🏻‍🍳 Scaling
    • 💭 Recipe FAQs
    • ❤️ More Delicious Milkshake Recipes
    • 📖 Recipe
    • 💬 Comments

    🍯 Why This Recipe Works

    1. Kids love it! My kids are huge fans of cookies and milkshakes, so putting them together sounds like a no-brainer. With this recipe, I can use up the last few cookies in the pack and create a drink and snack in one.
    2. Minimal ingredients. With just three simple ingredients, you won't need much to make your own milkshakes at home. Minimal shopping, maximum flavor.
    3. It's simple. Nothing can be simpler than making a milkshake. Just add everything to a blender and push a button. Easy and ready in just seconds. You can add in just about anything to a milkshake and make it unique. From cookies to cereal like this Fruity Pebbles Milkshake, they're always welcomed and well received.

    🥘 Ingredients

    labeled ingredients needed to make chips ahoy milkshake.

    Ingredient Notes:

    Chips ahoy cookies- You'll want to buy a pack of these delicious cookies. You can use the original version or the chewy version and still get great results! Note that I usually go for the cheaper Aldi brand version and notice no difference in taste.

    For specific ingredients and measurements, please see the recipe card below.

    🧾 Substitutions

    Milk. If you want, you can use nondairy milk, low fat milk, or even half and half instead.

    Ice cream. If you don't have vanilla ice cream you can use dairy free ice cream (like coconut based ice cream) or even vanilla frozen yogurt. I often use vanilla frozen yogurt instead of ice cream. If you don't have ice cream, just try making my Oreo Milkshake Without Ice Cream, but swap out the cookies for chips ahoy!

    🔪 Instructions for Chips Ahoy Milkshake

    a blender with milk inside.

    Step 1: Add ½ cup of milk to the blender. Having liquid on the bottom helps to mix everything up more thoroughly.

    chips ahoy cookies in a blender.

    Step 2: Add your cookies to the blender.

    vanilla ice cream inside of a blender.

    Step 3: Add in the vanilla ice cream.

    a blender with a lid on holding milk cookies and vanilla ice cream inside.

    Step 4: Add the lid.

    a blender with a lid on holding chips ahoy milkshake mixture inside.

    Step 5: Blend on High until smooth.

    Glass mug with chocolate-dipped rim holding Chips Ahoy milkshake, surrounded by scattered cookies.

    Step 6: Pour your milkshake into a drinking glass.

    Step 7: Top with whipped cream and additional garnishes.

    Serve immediately and enjoy.

    Glass mug filled with Chips Ahoy milkshake, topped with whipped cream, cookie, and maraschino cherry.

    🍴 Recipe Tips

    1. Consistency. You can adjust the consistency of this milkshake to your own liking by adding in more ice cream (if you want it thicker) or more milk (if you want it thinner).
    2. Offbrand is okay! Also, don't feel obligated to stick with the name brand version of this cookie. Off-brand cookies work just as great in this milkshake. (Tip: I like to use Aldi brand cookies.)

    👩🏻‍🍳 Scaling

    You can double or triple this milkshake recipe as needed (assuming you can fit that much in your blender). This recipe only makes enough for one tall glass, so if you're looking to make enough for a family, doubling or tripling will cut down on a lot of time by just blending it all together.

    💭 Recipe FAQs

    Can I use different ice cream flavors?

    Yes, absolutely! The best part about making your own milkshakes at home is getting creative. Try this recipe with some chocolate ice cream or cookie dough ice cream!

    Can I make the milkshake in advance?

    No, unfortunately. Milkshakes are best served immediately after being made. The ice cream will melt and cause the drink to soften as time goes on, so the drink becomes thinner and less desirable than when it was fresh.

    Can I use gluten free cookies in this recipe?

    Yes. Feel free to swap out the Chips Ahoy for a different brand, one that is gluten free. My kids simply adore Mr.Beast's gluten free cookies, and they would work very well in this milkshake recipe too. But feel free to use your favorite GF cookie alternative.

    Glass mug filled with Chips Ahoy milkshake, topped with whipped cream, cherry, and cookie.

    ❤️ More Delicious Milkshake Recipes

    • three differently flavored milkshakes made without ice cream.
      Milkshakes Without Ice Cream
    • a brownie milkshake.
      Brownie Milkshakes
    • cinnamon toast crunch milkshake in a glass topped with whipped cream, cereal and a strawberry.
      Cinnamon Toast Crunch Shake
    • an oreo milkshake topped with whipped cream and and a cherry.
      Cookies and Cream Milkshake

    If you tried this Chips Ahoy milkshake, please leave a ⭐️ star rating and share your feedback in the 📝 comments section below. I would truly appreciate it!

    📖 Recipe

    a glass mug full of chips ahoy milkshake and topped with whipped cream, chocolate, a cookie and a cherry.
    Print Recipe
    5 from 1 vote

    Chips Ahoy Milkshake

    Sail away into sweet cookie bliss with this Chips Ahoy milkshake recipe. Made with real cookies this recipe is almost too good to be true.
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Total Time 5 minutes mins
    Servings: 1 glass
    Calories: 1810kcal
    Cost Recipe $2.22
    Prevent your screen from going dark

    Equipment

    • Measuring Cups
    • Ice Cream Scooper
    • Blender
    • Milkshake glass

    Ingredients

    • ½-¾ cup milk ($0.10)
    • 2 cups vanilla ice cream ($0.86)
    • 1 cup Chips Ahoy cookies (about 8 cookies) ($1.26)

    Optional Toppings

    • whipped cream
    • chocolate sauce
    • maraschino cherries
    US Customary - Metric

    Instructions

    • Put all ingredients into a blender.
    • Blend on high for 30 seconds, until smooth, then pour into a serving glass.
    • Top with whipped cream, maraschino cherry, and drizzle with chocolate sauce. Serve immediately with a straw.

    Notes

    Recipe Tips
    • Consistency- You can adjust the consistency of this milkshake to your own liking by adding in more ice cream (if you want it thicker) or more milk (if you want it thinner).
    • Offbrand is okay!- Don't feel obligated to stick with the name brand version of this cookie. Off-brand cookies work just as great in this milkshake. (Tip: I like to use Aldi brand cookies.)

    Nutritional Information

    Serving: 1shake | Calories: 1810kcal | Carbohydrates: 228g | Protein: 24g | Fat: 90g | Saturated Fat: 43g | Polyunsaturated Fat: 18g | Monounsaturated Fat: 22g | Trans Fat: 1g | Cholesterol: 150mg | Sodium: 1107mg | Potassium: 1139mg | Fiber: 8g | Sugar: 138g | Vitamin A: 1309IU | Vitamin C: 2mg | Calcium: 488mg | Iron: 3mg
    Author Nicole Durham
    Course Drinks, Frozen Sweets
    Cuisine American
    Diet Vegetarian
    Tried this recipe?Mention @BeeyondCereal on Instagram and hashtag it #BeeyondCereal
    Nutrition provided is an estimate. It will vary based on specific ingredients used. To view how this recipe was calculated you can visit my Pricing Disclosure Page for more information.

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      Cookie Monster Milkshake
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    The proud owner and recipe developer behind BeeyondCereal. Here, I'm passionate about showing people how to navigate the kitchen with frugality in mind, whipping up family-friendly recipes that not only save money but also bring joy to every meal.

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