This Oreo bundt cake is a delicious recipe filled with cookies and cream flavors. With crushed Oreos, a soft and flavorful cake, and a marshmallow icing on top, it's hard to resist.

I wanted to create a cake that tasted like cookies and cream but that wasn't chocolate based. Everything I found online sounded wrong for one reason or another and then finally I decided to just "wing it" based on what I know works well.
While I was ready and willing to create a cake from scratch, the box of white cake mix in the pantry was looking better by the minute. So I took a shortcut that resulted in a tasty cake that I hope you enjoy as much as we do.
For more Oreo recipes, be sure to check out my Oreo Overnight Oats, Banana Oreo Milkshake, Oreo Waffles, and Oreo Popcorn.
Why This Recipe Works
- It's easy to make. We use a boxed cake mix as the base of this recipe, which means less effort and shopping.
- It's affordable. This recipe is very cost-effective, meaning that it's great for tight budgets and still offers us delicious results every time.
- Perfect any night of the week. Serve up a cake any night of the week as a fun and simple after dinner dessert, and it's sure to be a huge hit. This cake also goes great for nicer occasions and gatherings as well.
🥘 Ingredients
For the cake, you will need:
Boxed cake mix- Use a box of white cake mix as the base for this recipe.
Eggs- You will need some eggs to bind the cake together.
Milk- This provides moisture and richness to the cake.
Vegetable oil- adding in vegetable oil will give the cake the fats needed to stay moist.
Oreo cookies- You will need some whole Oreo cookies for this recipe.
Boxed Instant pudding- Use a box of cheesecake-flavored instant pudding for added flavor and moisture in every slice.
For the marshmallow icing, you will need:
Marshmallow fluff- You will need some marshmallow fluff or marshmallow creme to make the icing delicious.
Vanilla extract- A flavor enhancer.
Milk- You will need a little milk to get the icing to the correct drizzling consistency.
Powdered sugar- Adding in some powdered sugar will sweeten the icing without changing the smooth texture.
For the exact amounts needed, please see the recipe card below.
🍽 Equipment Needed
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🔪 Instructions
Check out how to make Oreo bundt cake with these simple step-by-step instructions:
Preheat your oven to 350F degrees and grease a bundt pan. Set it aside.
Add the cake mix, eggs, milk, dry pudding mix, and oil to a mixing bowl with a whisk.
Whisk together to combine. Set aside.
Break your Oreo cookies into small pieces. Add to cake batter.
Fold together until fully combined.
Pour the cake batter into your prepared bundt pan. Spread it out into an even layer.
Bake 40 minutes or until a toothpick can be inserted and come out clean.
Let your cake cool for 15 minutes before flipping onto a wire rack.
While the cake is cooling, add the icing ingredients to a bowl.
Whisk together until a smooth drizzling consistency.
After the cake has cooled, move it to a large plate.
Drizzle the icing over the top of the cake. Sprinkle crushed Oreo cookies on top, if desired.
Allow the icing to sit for 10 minutes to set.
Slice and serve. Enjoy!
🍴 Recipe Tips
Leaving the cake to cool for a few minutes in the bundt pan allows it to come out much more cleanly (no broken pieces).
You can easily make this recipe dairy free by using a dairy free boxed mix and milk alternative. Oreos are vegan cookies and boxed pudding mixed don't usually have dairy (double check the one you grab just in case).
You can add in more cookies if you want to!
💭 FAQs
Absolutely! If you want to try this recipe using a yellow cake mix, chocolate cake mix, or a different flavor-go for it. Let me know in the comments how it tastes because I will be curious!
The back of your cake box will request eggs, oil, and water (on most boxes). Some may even request melted butter. You do not need those. We basically supplied what it asked for in this recipe and substituted the water for milk to make it better.
Other awesome cake recipes worth trying
- Irresistible Lemon Mug Cake
- Vegan Pineapple Upside Down Cake
- Peanut Butter Cream Cheese Frosting
- Chocolate Chip Loaf Cake
📖 Recipe
Oreo Bundt Cake with Marshmallow Icing
Ingredients
- 1 box (15.25oz) White Cake Mix ($1.99)
- 3 large Eggs ($0.24)
- 1 cup Milk ($0.19)
- ½ cup Vegetable Oil ($0.24)
- 12 whole Oreo Cookies, divided ($1.00)
- 1 box (3.4oz) Cheesecake Flavored Instant Pudding ($0.98)
Marshmallow Icing
- 1 cup Powdered Sugar ($0.23)
- ¼ cup Marshmallow Fluff ($0.15)
- ½ teaspoon Vanilla Extract ($0.01)
- 2 Tablespoons Milk ($0.01)
Instructions
- Preheat your oven to 350F degrees and grease a bundt pan. Set it aside.
- Add the cake mix, eggs, milk, dry pudding mix, and oil to a mixing bowl with a whisk.
- Whisk together to combine. Set aside.
- Break your Oreo cookies into small pieces. Add to cake batter.
- Fold together until fully combined.
- Pour the cake batter into your prepared bundt pan. Spread it out into an even layer.
- Bake 40 minutes or until a toothpick can be inserted and come out clean.
- Let your cake cool for 15 minutes before flipping onto a wire rack.
- While the cake is cooling, add the icing ingredients to a bowl.
- Whisk together until a smooth drizzling consistency.
- After the cake has cooled, move it to a large plate.
- Drizzle the icing over the top of the cake. Sprinkle crushed Oreo cookies on top, if desired.
- Allow the icing to sit for 10 minutes to set.
- Slice and serve. Enjoy!
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