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    Home » Recipes » Snacks and Treats

    Published: Jul 27, 2021 Modified: Apr 11, 2023 by Nicole This post may contain affiliate links.

    Easy Oven Broiled Smores

    Jump to Recipe Print Recipe
    promotional images for Easy Oven Broiled Smores

    These oven broiled smores are a fast pass to deliciousness. No need for a campfire when you can stay comfy in your PJs and enjoy these treats on the couch with Netflix. Make a pan full in minutes and enjoy your marshmallows perfectly toasted.

    an angled view of a broiled smore with the top graham cracker off to the side to show the toasty marshmallow underneath and more smores in the background

    Whether you call them oven baked smores or oven-roasted smores, they still taste as great as you'd expect. With toasted marshmallows, gooey centers, and melty chocolate sandwiched between two graham crackers, who needs a campfire? Oven-made smores are totally where it's at!

    Avoid the mosquitos and humidity by staying indoors and enjoying your broiler smores. This could become a favorite family moment or a convenient way to enjoy smores even when the weather and seasons are less than favorable.

    No oven? That's okay! Try these Quick Microwave Smores instead! For Smore recipes like this check out our Smores Pie, Golden Grahams Smores Snack Mix, and No Bake Smores Ice Cream Pie.

    Why This Recipe Works

    1. It's fast. Just a moment or two in the oven is all it takes to get these smores ready for snacking.
    2. You can make several at once. Instead of making one at a time, you can make a dozen or so if you wanted to! Perfect for serving at a sleepover or party.
    3. Simple ingredients. You only need 3 ingredients to make some smores, and they're so iconic you already know what they are. You won't need anything extra to make this recipe, so enjoy simplicity and deliciousness in one.
    Jump to:
    • 🥘 Ingredients
    • 🍽 Equipment Needed
    • 🔪 Instructions
    • 🍴 Recipe Tips
    • 📖 Recipe
    • 💬 Comments
    aerial view of ingredients needed to make smores

    🥘 Ingredients

    Graham Crackers- Use your favorite graham crackers for this recipe. I like to use the honey variety, but I'm sure cinnamon or chocolate graham crackers could taste great too!

    Large Marshmallows- While you could use any size or type or marshmallow, using a regular large marshmallow works best under the broiler.

    Hershey Chocolate Bars- Smores taste best with milk chocolate (or at least, I think so).

    For the exact amounts needed, please see the recipe card below.

    🍽 Equipment Needed

    BeeyondCereal is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.

    • Baking Sheet

    🔪 Instructions

    Check out how to make easy oven broiled smores with these simple step-by-step instructions:

    Turn a single graham cracker into two squares by breaking it down the middle. Repeat for the other graham crackers as well.

    Place 6 of the graham cracker squares onto a baking sheet, evenly spaced.

    Open a Hershey chocolate bar and break it into rows of 3. There should be 4 rows. Top all of the graham cracker squares with a row of 3 chocolate pieces.

    illustrated steos for making broiled smores, placing graham crackers on baking sheet and topping each with chocolate pieces

    Then top them each with a large marshmallow laying right there in the center of the chocolate.

    Place the baking sheet into the oven and set it to Broil on High.

    Let cook for 2-3 minutes or until the marshmallows are cooked to your liking. Then remove the baking sheet from the oven.

    illustrated steps for making broiled smores. place marshmallows on baking sheet, broil 2-3 minutes and top with graham cracker

    Top your smores with their remaining graham cracker pieces and smoosh down to attach.

    Place them on a plate or eat them right off the pan. Be careful; they're warm!

    Enjoy your gooey chocolate treat!

    6 broiled smores on a bking sheet with a bowl of marshmallows in the background to the left

    🍴 Recipe Tips

    You can use any chocolate for making your oven smores so if you're a traditional person who enjoys a chocolate bar like Hershey's or likes them made with Reese's cups, you can make them the same way and get drool-worthy results.

    When making these smores just make sure to be careful placing the pan in and out of the oven as the marshmallow can roll off if the pan is jiggled.

    When broiling the marshmallows make sure to keep a close eye on them after a minute has passed because they can go from perfectly toasted to burnt real fast, and if you don't want them burnt, you can't undo it.

    a white plate filled with assembled smores

    Here are S'more Snack and Treat Recipes to Enjoy!

    • Rolo Stuffed Ritz Crackers
    • Peanut Butter Rice Krispie Treats
    • Golden Graham Smores Bars
    • Giant Sprinkle Cookies

    📖 Recipe

    an upclose view of a toasted marshmallow smore with the top graham cracker set off at an angle to show the toasted marshmallow
    Print Recipe
    5 from 1 vote

    Easy Oven Broiled Smores

    These oven broiled smores are a fast pass to deliciousness. No need for a campfire when you can stay comfy in your PJs and enjoy these treats on the couch with Netflix. Make a pan full in minutes and enjoy your marshmallows perfectly toasted.
    Prep Time 2 minutes mins
    Cook Time 3 minutes mins
    Total Time 5 minutes mins
    Servings: 6 smores
    Calories: 214kcal
    Cost Recipe $2.21 / Serving $0.37
    Prevent your screen from going dark

    Equipment

    • Baking Sheet

    Ingredients

    • 6 Graham Crackers ($0.18)
    • 2 Hershey Chocolate Bar ($1.96)
    • 6 Large Marshmallows ($0.07)
    US Customary - Metric

    Instructions

    • Turn a single graham cracker into two squares by breaking it down the middle. Repeat for the other graham crackers as well.
    • Place 6 of the graham cracker squares onto a baking sheet, evenly spaced.
    • Open a Hershey chocolate bar and break it into rows of 3. There should be 4 rows. Top all of the graham cracker squares with a row of 3 chocolate pieces.
    • Then top them each with a large marshmallow laying right there in the center of the chocolate.
    • Place the baking sheet into the oven and set it to Broil on High.
    • Let cook for 2-3 minutes or until the marshmallows are cooked to your liking. Then remove the baking sheet from the oven.
    • Top your smores with their remaining graham cracker pieces and smoosh down to attach.
    • Place them on a plate or eat them right off the pan, careful, they're warm!
    • Enjoy your gooey chocolatey treat!

    Notes

    You can use any chocolate for making your oven smores so if you're a traditional person who enjoys a chocolate bar like Hershey's or likes them made with Reese's cups, you can make them the same way and get drool-worthy results.
    When making these smores just make sure to be careful placing the pan in and out of the oven as the marshmallow can roll off if the pan is jiggled.
    When broiling the marshmallows make sure to keep a close eye on them after a minute has passed because they can go from perfectly toasted to burnt real fast and if you didn't want them burnt, you can't undo it.

    Nutritional Information

    Serving: 1smore | Calories: 214kcal | Carbohydrates: 39.2g | Protein: 3g | Fat: 5.2g | Saturated Fat: 1.9g | Polyunsaturated Fat: 1.3g | Monounsaturated Fat: 1.4g | Cholesterol: 2.5mg | Sodium: 236.5mg | Potassium: 106.2mg | Fiber: 2.2g | Sugar: 17.8g | Vitamin C: 0.2mg | Calcium: 176.7mg | Iron: 1.2mg
    Author NicoleDurham
    Course Dessert, Snack
    Cuisine American
    Tried this recipe?Mention @BeeyondCereal on Instagram and hashtag it #BeeyondCereal
    To view how this recipe was calculated you can visit my Pricing Disclosure Page for more information.

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