Broiler Smores
These Broiler Smores are a fast pass to deliciousness. No need for a campfire when you can stay comfy in your PJs and enjoy these treats on the couch with Netflix. Make a pan full in minutes and enjoy your marshmallows perfectly toasted.
Servings: 6 smores
Calories: 214kcal
Cost: Recipe $3.06 / Serving $0.51
Equipment
Ingredients
- 6 graham crackers ($0.54)
- 2 Hershey chocolate bars ($2.34)
- 6 large marshmallows ($0.18)
Instructions
- Prep: Break each graham cracker in half along the center crease to make squares.
- Arrange: Place 6 graham cracker squares evenly spaced on a baking sheet.
- Chocolate: Break each chocolate bar into rows of 3 pieces. Place one row on top of each graham cracker square.
- Marshmallow: Place one large marshmallow centered on top of the chocolate.
- Broil: Place the baking sheet under the broiler on High. Broil for 2 to 3 minutes, watching closely, until marshmallows are toasted to your liking.
- Assemble: Remove from the oven and immediately top each with the remaining graham cracker squares, gently pressing down to attach.
- Serve: Enjoy warm, straight from the pan or transferred carefully to a plate.
Notes
- Chocolate options: Any chocolate works well, including classic bars, peanut butter cups, or other favorites.
- Broiling: Keep a close eye once broiling begins. Marshmallows toast quickly and can burn fast.
- Handling: Carefully move the pan in and out of the oven so marshmallows do not roll off.
- Serving: These are best enjoyed immediately while warm and gooey.
Nutrition
Serving: 1smore | Calories: 214kcal | Carbohydrates: 39.2g | Protein: 3g | Fat: 5.2g | Saturated Fat: 1.9g | Polyunsaturated Fat: 1.3g | Monounsaturated Fat: 1.4g | Cholesterol: 2.5mg | Sodium: 236.5mg | Potassium: 106.2mg | Fiber: 2.2g | Sugar: 17.8g | Vitamin C: 0.2mg | Calcium: 176.7mg | Iron: 1.2mg
