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    Home » Recipes » Beverages

    Published: Aug 15, 2021 by Nicole This post may contain affiliate links.

    Coffee Milkshake

    Jump to Recipe Print Recipe
    promotional images for Coffee Milkshake

    This coffee milkshake is the answer to your caffeinated prayers. Made with ice cream and leftover coffee (from that morning's pot) you can turn a boring afternoon into a more lively one.

    whipped cream and cherry topped coffee milkshake in a glass

    I've reached that point in my life where an additional burst of caffeine is needed in the afternoon to keep me alert until bedtime and I'm sure many of you readers know exactly what I'm talking about. With this milkshake recipe, you can swap out the afternoon iced coffees for something a little more creamy and fun.

    I love milkshakes and we have several great milkshake recipes on this blog but this chocolate coffee milkshake is my favorite. Mostly because I don't have to share it with anyone else but also because it helps me feel less bad about not finishing the coffee in the pot. (I brew it half a pot at a time).

    This homemade coffee milkshake is perfect for so many reasons. I mean, it's a coffee ice cream milkshake, that's like three of the best things- in one!

    Jump to:
    • 🥘 Ingredients
    • 🍽 Equipment Needed
    • 💭 FAQs
    • 🔪 Instructions
    • 📖 Recipe

    🥘 Ingredients

    • Vanilla ice cream
    • Cold coffee
    • Vanilla extract
    • Chocolate syrup

    For the exact amounts needed, please see the recipe card below.

    🍽 Equipment Needed

    BeeyondCereal is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.

    • Measuring cups
    • Blender
    • Drinking glass
    • Straws
    aerial view of scattered coffee beans and inside a glass of coffee milkshake

    💭 FAQs

    Can I use caramel syrup for my coffee shake?

    Yes, go ahead and swap out chocolate syrup for caramel or use them both. Your coffee is sure to be delicious!

  • Can I use cold brew coffee to make coffee ice cream shake?
  • Yes, you can! Use homemade cold brew coffee or storebought and enjoy this drink just the same. You really can't go wrong with your favorite coffee for this coffee milkshake recipe.

    a glass of coffee milkshake with scattered coffee beans around it

    🔪 Instructions

    Check out how to make coffee milkshake with these simple step-by-step instructions:

    1. Place all of the ingredients into a blender.
    2. Use ½ cup of coffee if you want it thick but use ¾ cup if you want it a tad thinner.
    3. Blend until smooth and then pour into a drinking glass.
    4. Top with whipped cream and more chocolate syrup.
    a hand holiding up a glass of coffee milkshake

    More great summer drink recipes to try

    • Cookies N Cream Milkshake
    • 3 Ingredient Watermelon Milkshake
    • Kool Aid Slushies
    • Blue Lagoon Mocktail
    • Caramel Iced Coffee
    • Frozen Whipped Lemonade

    📖 Recipe

    an upclose view of a coffee milkshake
    Print Recipe
    5 from 1 vote

    Coffee Milkshake

    This coffee milkshake is the answer to your caffeinated prayers. Made with ice cream and leftover coffee (from that morning's pot) you can turn a boring afternoon into a more lively one.
    Prep Time 5 mins
    Cook Time 0 mins
    Total Time 5 mins
    Servings: 1 glass
    Calories: 537kcal
    Cost Recipe $0.66
    Prevent your screen from going dark

    Equipment

    • Measuring Cups
    • Blender
    • Drinking glass
    • Straws

    Ingredients

    • 2 cups vanilla ice cream ($0.58)
    • ½-3/4 cup cold coffee ($0.04)
    • 1 teaspoon vanilla extract ($0.02)
    • 1 tablespoon chocolate syrup ($0.02)

    Instructions

    • Place all of the ingredients into a blender. Use ½ cup of coffee if you want it thick but use ¾ cup if you want it a tad thinner.
    • Blend until smooth and then pour into a drinking glass.
    • Top with whipped cream and more chocolate syrup.

    Notes

    • Go ahead and swap out chocolate syrup for caramel or use them both.
    • Use homemade cold brew coffee or storebought and enjoy this drink just the same. You really can't go wrong with your favorite coffee for this coffee milkshake recipe.

    Nutritional Information

    Serving: 1glass | Calories: 537kcal | Carbohydrates: 82.1g | Protein: 12.5g | Fat: 17.8g | Saturated Fat: 10.6g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 5.3g | Cholesterol: 5.9mg | Sodium: 318.5mg | Potassium: 725.5mg | Fiber: 0.5g | Sugar: 76.2g | Vitamin A: 170.1IU | Vitamin C: 2.3mg | Calcium: 423.9mg | Iron: 1.1mg
    Author NicoleDurham
    Course Drinks
    Cuisine American
    Tried this recipe?Mention @BeeyondCereal on Instagram and hashtag it #BeeyondCereal
    To view how this recipe was calculated you can visit my Pricing Disclosure Page for more information.

    « Cookies N Cream Milkshake
    Fruit Loop Milkshake »

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    I'm Nicole and I am the owner and recipe developer here at Beeyond Cereal. I love saving money and one of the best places to trim expenses is in the kitchen. With this site, we are serving up tasty and frugal homemade dishes that the whole family will enjoy.

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