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BeeyondCereal » Recipes » Side Dishes

Garlic Parmesan Roasted Green Beans

Modified: Oct 18, 2023 · Published: May 4, 2020 By Nicole Durham
This post may contain affiliate links · Leave a Comment · Cost Recipe $4.54 / Serving $0.76

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5 from 2 votes
promotional graphic for Garlic Parmesan Roasted Green Beans

These crispy Garlic Parmesan Roasted Green Beans are the perfect side dish for any meal. With how easy they are to make you're going to love having a simple recipe to share.

a plate of parmesan garlic roasted green beans.

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These parmesan covered green beans are a delicious and wholesome side dish that brings a burst of flavor to your meal.

These green beans are oven-roasted to perfection, resulting in a delightful combination of crisp-tender texture and a savory taste that's elevated by the richness of garlic and parmesan cheese.

This oven roasted garlic green beans recipe offers a delightful blend of textures and flavors, making them a versatile side dish for any occasion.

Whether it's a weeknight dinner or a festive holiday meal, these green beans add a touch of elegance to your table while ensuring that everyone enjoys their veggies.

For more green bean recipes, be sure to check out my Air Fryer Canned Green Beans, The Best Canned Green Bean Recipe, and Cast Iron Green Beans.

Jump to:
  • 💛 Why You'll Love This Recipe
  • 🛒 Ingredients
  • 💰 Budget-Friendly Tips
  • 🥄 Instructions for Garlic Parmesan Roasted Green Beans
  • 👩🏻‍🍳 Expert Tips
  • ❄️ Storage, Reheating & Make Ahead
  • 🥗 Side Dishes or Pairing Ideas
  • ❓ Recipe FAQs
  • 🍽️ More Recipes You'll Love
  • 📖 Recipe
  • 💬 Comments

💛 Why You'll Love This Recipe

  1. Simple. Just mix everything together and bake. The quick prep gives you extra time while the green beans cook.
  2. Minimal ingredients. Only four ingredients are needed for a flavorful, satisfying side.
  3. Frugal. Made for under $5, it's an easy budget friendly addition to any meal. We like serving it with Stuffed Chicken Roll Ups and Garlic Brown Sugar Pork Tenderloin.

🛒 Ingredients

labeled ingredients needed to make parmesan garlic roasted green beans.

Green beans. Freshly washed and trimmed green beans work best. If you have extra, try our Instant Pot Steamed Green Beans and Italian Green Beans with Tomatoes.

Olive oil. Helps the green beans cook evenly and allows the garlic and cheese to stick.

Shredded Parmesan cheese. Adds a rich, salty flavor with melty, cheesy goodness on every bite.

See the recipe card below for full ingredients and instructions.

💰 Budget-Friendly Tips

Use frozen green beans if needed: Frozen green beans are often cheaper and roast well when spread out evenly.

Jarred minced garlic works: Using jarred garlic saves time and is often more budget friendly than fresh cloves.

Double the batch: Roasted green beans reheat well, making them great for leftovers or meal prep.

🥄 Instructions for Garlic Parmesan Roasted Green Beans

Step 1: Wash and trim your green beans in a colander. Set aside for a moment to drain.

washed and trimmed green beans in a colander.

Step 2: Preheat the oven to 400 Degrees F and line a baking sheet with foil. Set aside.

green beans pramesan cheese and garlic in a mixing bowl.

Step 3: Add all of the ingredients to a large mixing bowl.

pramesan garlic green bean mixture in a mixing bowl.

Step 4: Toss well to combine.

parmesan garlic covered green beans on a foil lined baking sheet.

Step 5: Spread out onto the prepared baking sheet.

parmesan garlic roasted green beans on a foil lined baking sheet.

Step 6: Bake in the oven for 15 minutes.

Serve warm and enjoy!

Baking sheet corner with foil, holding roasted parmesan garlic green beans.

👩🏻‍🍳 Expert Tips

  1. Texture control. Follow the recommended cook time for firmer, crispier green beans. For a softer texture, cook a bit longer, watching closely to avoid overcooking.
  2. Easy cleanup. Line your baking sheet with parchment paper or foil to prevent melted Parmesan from sticking and to make cleanup quick.
  3. Prepping the green beans. Rinse under cool water and dry well. Line them up on a cutting board, trim about ¼ inch from the ends, and cut or snap in half for more uniform pieces.

❄️ Storage, Reheating & Make Ahead

Storage: Store leftover roasted green beans in an airtight container in the refrigerator for up to 4 days.

Reheating: Reheat in the oven at 375F degrees or in an air fryer to bring back crisp edges.

Make Ahead: Toss all ingredients together and store covered in the fridge up to 24 hours before roasting.

🥗 Side Dishes or Pairing Ideas

Garlic Parmesan roasted green beans pair well with chicken, steak, pork chops, pasta dishes, baked fish, or served alongside hearty casseroles and comfort meals.

  • a sliced chicken breast filled with cheese and green onions.
    Stuffed Chicken Roll Ups
    Recipe $10.87 / Serving $2.72
  • sliced brown sugar garlic crusted pork roast.
    Garlic Brown Sugar Pork Tenderloin
    Recipe $10.98 / Serving $1.83
  • beer can chicken in a baking dish.
    Oven Roasted Beer Can Chicken
    Recipe $8.47 / Serving $1.41
  • garlic and oil spaghetti on a plate.
    Garlic & Oil Spaghetti (Aglio e Olio)
    Recipe $3.89 / Serving $0.97

❓ Recipe FAQs

Are oven-roasted green beans good for you?

Green beans are a very nutritious vegetable and definitely bring some health benefits to the table. This garlic parmesan green beans side dish is pretty healthy (but don't tell the kids).

Can I make garlic roasted green beans in advance?

Yes, you can! Simply mix all of the ingredients together and keep them covered in a container until you're ready to heat and eat. You can make them up to a day in advance so go ahead and prep tomorrow's dinner today and make time for yourself tomorrow!

Can you customize the seasonings to add more flavor?

Yes, you can customize the seasonings to suit your taste. You can add herbs like rosemary or thyme or use lemon juice for a citrusy twist.

a plate of parmesan garlic roasted green beans.

🍽️ More Recipes You'll Love

  • roasted brussel sprouts and carrots on a plate.
    Roasted Brussels Sprouts and Carrots
    Recipe $4.39 / Serving $0.73
  • bacon ranch brussel sprouts in cast iron pan.
    Bacon Ranch Brussel Sprouts
    Recipe $7.35 / Serving $1.23
  • a bowl filled with roasted cauliflower.
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    Recipe $1.43 / Serving $0.36
  • green beans arranged on a plate with lemon wedges and a fork.
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    Recipe $0.99 / Serving $0.25

🐝 If you tried these Garlic Parmesan Roasted Green Beans, please leave a ⭐️ star rating and share your buzz in the 💬 comments below. I'd truly appreciate it!

📖 Recipe

a plate topped with parmesan garlic green beans.
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Garlic Parmesan Roasted Green Beans

By: Nicole Durham
Cost: Recipe $4.54 / Serving $0.76
5 from 2 votes
A delicious and tasty way to cook up green vegetables. Pack your green beans with garlic and cheesy flavors with this simple recipe.
Prep TimePrep: 5 minutes mins
Cook TimeCook: 15 minutes mins
Total TimeTotal: 20 minutes mins
ServingsYield: 6 servings
CaloriesCal: 133kcal
: Course: Side Dish
Cuisine: American
Diet: Gluten Free, Vegetarian
Prevent your screen from going dark

Equipment

  • Baking Sheet
  • Measuring Cups
  • Measuring Spoons
  • Mixing Bowls

Ingredients
 

  • 1 pound fresh green beans, trimmed - ($2.98)
  • 3 tablespoons olive oil - ($0.42)
  • 2 tablespoons garlic, minced - ($0.40)
  • ½ cup grated Parmesan cheese - ($0.74)
  • salt and ground black pepper, to taste
US Customary - Metric

Instructions

  • Prep the Green Beans. Wash and trim the green beans using a colander. Set aside to drain.
  • Preheat the Oven. Preheat the oven to 400°F. Line a baking sheet with foil or parchment paper.
  • Season. Add the green beans, olive oil, minced garlic, Parmesan cheese, salt, and pepper to a large mixing bowl. Toss well until evenly coated.
  • Arrange. Spread the green beans out in a single layer on the prepared baking sheet.
  • Roast. Bake for 15 minutes, or until the green beans are tender-crisp and lightly golden.
  • Serve. Serve warm and enjoy.

Notes

  • Texture Preference: These green beans are roasted to be firm with a crisp bite. For softer green beans, add 2-4 extra minutes of cook time and watch closely.
  • Easy Cleanup: Parchment paper is highly recommended to prevent cheese from sticking and to make cleanup effortless.
  • Make Ahead Instructions: Simply mix all of the ingredients together and keep them covered in a container until you're ready to heat and eat. You can make them up to a day in advance so go ahead and prep tomorrow's dinner today and make time for yourself tomorrow!

Nutritional Information

Serving: 1serving | Calories: 133kcal | Carbohydrates: 10.5g | Protein: 5.1g | Fat: 9.1g | Saturated Fat: 2.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5.6g | Cholesterol: 4.8mg | Sodium: 514.9mg | Potassium: 299.2mg | Fiber: 3.7g | Sugar: 4.4g | Vitamin A: 61.9IU | Vitamin C: 17.2mg | Calcium: 138mg | Iron: 1.5mg
Nutrition and cost info are estimates and may vary. See How We Calculate Recipe Costs.

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About the Author

Nicole Durham

Nicole is the frugal foodie behind Beeyond Cereal. Based in Michigan, she shares budget-friendly recipes, homemade pantry staples, and practical tips to help families stretch every grocery dollar. When she’s not developing recipes, Nicole enjoys crocheting, thrifting, and spending time with her two kids, always with a cup of coffee close by.

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Hey, I'm Nicole

The proud owner and recipe developer behind BeeyondCereal. Here, I'm passionate about showing people how to navigate the kitchen with frugality in mind, whipping up family-friendly recipes that not only save money but also bring joy to every meal.

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