Have some family fun this Fall with edible pumpkin playdough. Made with just three pantry staples and in about 5 minutes you can have fun for hours, if not days while smelling like pumpkin pie.

My kids love it when I make homemade playdough and this pumpkin spice play dough has been a huge hit around here this fall, especially because I've been stocking up on canned pumpkin like crazy.
Making pumpkin playdough using canned pumpkin is a super simple way to make sure that the playdough is the perfect color and smell for Fall. Not only that, but it keeps it safe for those kids that just can't help but to "sample" their playdough.
I swear that my son will try to eat anything, so edible homemade playdough has been a real comfort to me knowing he isn't filling himself with toxins or a pound of salt.
🥘 Ingredients
- Pumpkin puree
- Pumpkin pie spice
- Cornstarch
For specific quantities, see the recipe card below.
🍽 Equipment Needed
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- Mixing bowl
- Measuring cups
- Airtight food safe storage container
🔪 Instructions
Check out how to make edible no cook pumpkin playdough with these simple step-by-step instructions:
- In a large mixing bowl combine the pumpkin puree with the pumpkin pie spice and 2 cups of cornstarch until combined.
- Slowly add in more cornstarch if needed until the consisitency of playdough. You may not need all of the cornstarch.
- Once mixed, enjoy a few hours of play before storing in an airtight container in the fridge for up to 3 days.
🧾 Substitutions
- Pumpkin pie spice. If you do not have pumpkin pie spice on hand you can just use 1 Tablespoon of ground cinnamon. You can also do a blend of spices like cinnamon, nutmeg, ground ginger, and allspice depending on what you have on hand.
- Cornstarch. You can replace the cornstarch with flour if desired but the actual amount needed will vary so add it in a little at a time until the desired consistency has been reached.
👪Add-Ins
If desired you can turn this fall playdough into a fun sensory project by adding in different edible items with different textures for example any of these ideas would work well:
- Sunflower seeds
- Pumpkin seeds
- Rice
- Dry pasta noodles
- Dried beans
- Cinnamon sticks
More great playdough recipes to check out soon
- Simple Coffee Playdough Recipe
- Edible Ripe Banana Playdough
- 3 Ingredient Pudding Playdough (Gluten-Free)
- and just for fun.. Play Doh Cookies (Colorful Cookie Dough)
📖 Recipe
Edible Pumpkin Playdough
Materials
- 1 can (15oz) pumpkin puree
- 1 Tablespoon pumpkin pie spice
- 2-3 cups cornstarch
Instructions
- In a large mixing bowl combine the pumpkin puree with the pumpkin pie spice and 2 cups of cornstarch until combined.
- Slowly add in more cornstarch if needed until the consisitency of playdough. You may not need all of the cornstarch.
- Once mixed, enjoy a few hours of play before storing in an airtight container in the fridge for up to 3 days.
Notes
Substitutions
- Pumpkin pie spice. If you do not have pumpkin pie spice on hand you can just use 1 Tablespoon of ground cinnamon. You can also do a blend of spices like cinnamon, nutmeg, ground ginger, and allspice depending on what you have on hand.
- Cornstarch. You can replace the cornstarch with flour if desired but the actual amount needed will vary so add it in a little at a time until the desired consistency has been reached.
Add-Ins
If desired you can turn this fall playdough into a fun sensory project by adding in different edible items with different textures for example any of these ideas would work well:- Sunflower seeds
- Pumpkin seeds
- Rice
- Dry pasta noodles
- Dried beans
- Cinnamon sticks
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