Go Back
Email Link
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
4.50
from
2
votes
Vanilla Iced Latte
This vanilla iced latte is a simple yet delicious drink perfect for any hot summer afternoon. Packed with caffeine, cold ice, and your favorite coffee, this drink is always a welcome treat.
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Diet:
Vegetarian
Servings:
1
serving
Calories:
200
kcal
Author:
Nicole Durham
Cost:
Recipe $0.36
Equipment
Measuring Cups
Measuring Spoons
Drinking Glasses
Coffee Brewer
Spoon
Microwave-safe bowl
Microwave
Ingredients
Vanilla Simple Syrup
¼
cup
water
($0.00)
¼
cup
granulated sugar
($0.05)
1
teaspoon
vanilla extract
($0.03)
Iced Latte
3
tablespoons
simple syrup
½
cup
brewed coffee, hot or cold
($0.08)
1
cup
milk
($0.20)
1-2
cups
ice cubes
($0.00)
US Customary
-
Metric
Instructions
Make syrup.
Add water and sugar to a microwave-safe bowl. Heat 1 minute, then stir until sugar dissolves. Stir in vanilla extract.
Add ice.
Fill a tall glass with ice cubes.
Build drink.
Add vanilla simple syrup to the glass, followed by coffee and milk.
Stir.
Stir gently to combine. Taste and adjust sweetness if needed.
Serve.
Top with whipped cream if desired and enjoy.
Notes
Yield.
Depending on ice amount and glass size, this recipe may make up to two drinks.
Make Ahead.
Brew coffee in advance and refrigerate until ready to use.
Prep Tip.
Coffee, syrup, and milk can be mixed ahead and refrigerated for a few hours. Add ice just before serving to avoid dilution.
Nutrition
Serving:
1
serving
|
Calories:
200
kcal
|
Carbohydrates:
45
g
|
Protein:
1
g
|
Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
2
g
|
Sodium:
374
mg
|
Potassium:
97
mg
|
Fiber:
1
g
|
Sugar:
44
g
|
Calcium:
317
mg
|
Iron:
2
mg