Oreo Milkshake Without Ice Cream
Make this no ice cream oreo milkshake recipe in just minutes flat and enjoy it better than the real deal. This is a great summer drink perfect for cooling off or treating yourself to something sweet.
Servings: 1 shake
Calories: 1253kcal
Cost: Recipe $2.13
Ingredients
- 1 ½ cups ice cubes ($0.00)
- 1 cups whole milk ($0.20)
- ½ cup heavy whipping cream ($0.75)
- ½ cup powdered sugar ($0.18)
- 8 Oreo cookies, plus more for garnish ($0.96)
- 2 teaspoons vanilla extract ($0.03)
- 1 pinch salt ($0.01)
Instructions
- Blend. Add the ice cubes, milk, heavy whipping cream, powdered sugar, Oreo cookies, vanilla extract, and salt to a blender. Blend on high until mostly smooth, about 1 to 2 minutes, with no chunks larger than a straw opening.
- Serve. Pour into a glass, garnish with additional crushed Oreos if desired, and serve immediately.
Notes
- Milk Options. Whole milk, non dairy milk, or half and half can be used.
- Cream Swap. Coconut milk or additional whole milk can replace heavy cream.
- Flavor Variations. Any Oreo flavor or store brand cookies work well.
- Consistency. Add more ice for a thicker shake or more milk for a thinner one.
- Fixing Melted Shakes. Reblend with extra ice and adjust sweetness to taste.
Nutrition
Serving: 1shake | Calories: 1253kcal | Carbohydrates: 144g | Protein: 16g | Fat: 69g | Saturated Fat: 37g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 21g | Trans Fat: 0.1g | Cholesterol: 164mg | Sodium: 556mg | Potassium: 717mg | Fiber: 3g | Sugar: 114g | Vitamin A: 2147IU | Vitamin C: 1mg | Calcium: 411mg | Iron: 12mg
