Air Fryer Pizza Rolls
These air fryer pizza rolls are a wonderful way to cook up your favorite binge-worthy snack. Crispy and crunchy on the outside and packed with sauce and melted cheese, this is going to become your favorite way to cook pizza rolls.
Servings: 4 servings
Calories: 171kcal
Cost: Recipe $2.24 / Serving $0.56
Equipment
Ingredients
- 1 tablespoon olive oil ($0.14)
- 25 frozen pizza rolls ($1.86)
- ¼ cup marinara sauce, for serving ($0.24)
Instructions
- Preheat. Preheat the air fryer to 390°F. Use the preheat setting if available, or run the air fryer empty for 2 minutes.
- Prepare basket. Brush the air fryer tray lightly with olive oil. Do not use aerosol cooking sprays.
- Arrange. Place the frozen pizza rolls in the air fryer in as even of a layer as possible. Light overlapping is fine.
- Air fry. Cook at 390°F for 7 to 8 minutes, stopping at the 4-minute mark to shake the basket and toss the pizza rolls for even cooking.
- Serve. Remove carefully and serve hot with marinara sauce.
Notes
- Cooking time. Air fryers vary. Start checking at 6 minutes to reduce bursting.
- Crispiness. Brushing the basket with oil helps achieve a crisp exterior.
- Storage. Store leftovers in an airtight container in the fridge for up to 3 days.
- Reheating. Reheat in the air fryer at 390°F for 2 minutes.
- Bonus Garlic Parmesan Sauce. To make the sauce, melt ¼ cup unsalted butter in a microwave-safe bowl for about 30 seconds, or until fully melted. Stir in 2 teaspoons minced garlic and ¼ cup grated Parmesan cheese until well combined. Add the cooked pizza rolls to the bowl and gently toss until evenly coated in the sauce, then serve immediately.
Nutrition
Serving: 6rolls | Calories: 171kcal | Carbohydrates: 20g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 3mg | Sodium: 265mg | Potassium: 148mg | Fiber: 1g | Sugar: 2g | Vitamin A: 66IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg
