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–+ servings
stack of berry topped cooked frozen waffles with syrup.
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5 from 1 vote

Air Fryer Frozen Waffles

Making Air Fryer Frozen Waffles is a fast and easy way to get a yummy breakfast on the table. Crisp warm waffles aren't too far away with this simple recipe!
Prep Time1 minute
Cook Time5 minutes
Total Time6 minutes
Course: Breakfast
Cuisine: American
Diet: Vegetarian
Servings: 2 servings
Calories: 195kcal
Author: Nicole Durham
Cost: Recipe $1.07 / Serving $0.54

Equipment

Ingredients

  • 4 frozen waffles ($1.07)

Optional Toppings

  • unsalted butter
  • maple syrup
  • fresh berries
US Customary - Metric

Instructions

  • Prep. Separate the frozen waffles so they are no longer stuck together.
  • Arrange. Place the waffles in the air fryer basket in a single layer without overlapping. Work in batches if needed.
  • Air Fry. Cook at 375°F for 5 minutes, flipping the waffles after 3 minutes for even crisping.
  • Serve. Remove from the air fryer and serve warm with desired toppings.

Notes

  • Waffle Type. Any frozen waffle variety works well.
  • Best Texture. Air fry only what you plan to eat for the crispiest results.
  • Reheating. Reheat leftover waffles at 350°F for 2 to 3 minutes until warmed and crisp.

Nutrition

Serving: 2waffles | Calories: 195kcal | Carbohydrates: 28g | Protein: 5g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 410mg | Potassium: 60mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1065IU | Calcium: 162mg | Iron: 5mg
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