Making sheet pan grilled cheese sandwiches is a great way to make sandwiches for the whole family in just minutes! Perfectly toasty and filled with melty cheese in every bite.
Preheat your oven to 450F degrees and arrange your bottom bread slices on a baking sheet.
Butter the tops of the bread slices or spray with cooking oil and then turn them so that the covered side is facing the baking sheet.
Arrange the cheese on the prepared bread slices. Add the top bread slice and then spray it or spread the top with butter.
Bake for 5 minutes, flip the sandwich over and then bake for an additional 3-5 minutes until golden and toasty.
Notes
Bread Swap: Use your favorite type of sliced bread for a personalized touch.Cheese Variety: Experiment with different cheese flavors or incorporate sliced sandwich meats like ham or turkey.Cheese Placement: If using shredded cheese, focus on placing it in the bread center, leaving some space around the edges to prevent sticking to the pan.Mayo Instead of Butter: Some people prefer spreading mayo on the outside of their grilled cheese sandwiches for a unique twist.Butter Choice: You can opt for salted or unsalted butter, depending on your flavor preferences and dietary needs.