This orange fluff salad recipe is packed with flavors, marshmallows, and mandarin oranges. You're sure to make an impression at the next BBQ or get together if you bring this tasty dessert salad along!
In a medium sized bowl whisk together 1 cup of boiling water and the dry packet of orange jello mix until dissolved.
Stir in one cup of cold water.
Stir in the dry packet of pudding mix and whisk until well blended.
Let sit for 10-15 minutes to cool and rest.
Add the whipped topping to the cooled mixture using a whisk until well blended.
Stir in the mandarin oranges and marshmallows.
Cover the bowl with plastic wrap and then set in the fridge for at least 1 hour before serving.
When ready to serve, stir the contents of the bowl to evenly distribute everything as the marshmallows will be at the top and the pudding-like mixture will be at the bottom.
Serve chilled.
Notes
Pudding Mix: Opt for instant pudding mix (not cook and serve) as it helps bind the salad and adds flavor. You can use different flavors like cheesecake or white chocolate for unique tastes.
Pineapple Addition: Enhance the salad with crushed or tidbits of pineapple for a tropical touch.
Marshmallow Varieties: Use colorful mini marshmallows for a vibrant twist.
Sugar-Free Option: Reduce sugar content by choosing sugar-free Jello mix and low/no sugar mandarin oranges. Opt for low-sugar pudding, Jello mix, and whipped topping.
Nutty Crunch: Add chopped pecans or walnuts for extra texture.
Fruit Cocktail: Mix in a drained can of fruit cocktail for a diverse fruit combination.
Dairy-Free Option: Select dairy-free pudding mixes (verify ingredients) and use dairy-free whipped topping for a non-dairy version. Tailor your orange fluff jello salad to your liking and dietary needs.