Spicy peanut butter ramen is a delicious change of pace for your instant ramen packets.
Made in minutes, this dish is savory and has just the right kick of heat to keep you going back for more.
– 1 3 oz package instant ramen, discard seasonin – 2 Tbsp creamy peanut butter – 1 tablespoon sesame oil – 2 tbsp soy sauce – 1 tbsp brown sugar – 1/2 teaspoon chili flakes – 1 Tbsp chili sauce or sriracha sauce – 1/4 cup reserved pasta water – 1 green onion, sliced
– Add the peanut butter, sesame oil, brown sugar, chili flakes, and chili sauce in a bowl.
– Whisk together until smooth.
– Add 1/4 cup of reserved pasta water to your bowl of peanut sauce.
– Whisk until smooth.
– Add your ramen to a pot of boiling water.
– Cook according to package directions or until your desired doneness.
– Add your cooked and drained noodles to the bowl with peanut sauce.
– Stir and toss well to evenly coat the noodles.