Roasted Frozen Green Beans

Roasting frozen green beans is a simple and flavorful way to add a little more green to your plate.

With basic seasonings and a minute or two or prep work, you can have your green beans cooking in no time flat.

12 oz bag frozen green beans 2 tbsp olive oil ½ tsp salt ¼ tsp pepper ½ tsp onion powder ½ tsp garlic powder



Preheat your oven to 425 degrees F and line a baking sheet with foil.


Toss together the olive oil and seasonings in a bowl.

Add in the frozen green beans and toss again to coat.

Lay the green beans out in an even layer on the baking sheet.

Bake for 15 minutes, stir them around and then bake for an additional 15 minutes.

Serve and Enjoy!

Serve and Enjoy!