Rice Krispie Treats with Chocolate Chips

Your favorite marshmallowy cereal treats packed with scattered chocolate pieces in every square.

 These chocolate chip Rice Krispies are easy to make and so much fun to eat.

INGREDIENTS

INGREDIENTS

– 1/4 cup butter  – 5 cup mini marshmallows – 6 cups Rice Krispie Cereal  – 1 cup chocolate chips

– In a large pot melt your butter over medium or low heat.

INSTRUCTIONS

INSTRUCTIONS

– Stir in the mini marshmallows and cook until dissolved, stirring occasionally.

– Remove from heat. Stir in rice crispy cereal.

– Wait about 2-3 minutes for the mix to cool down before quickly stirring in the chocolate chips. Move quickly and carefully as the chocolate will melt from the residual heat.

– Press the rice crispies into the bottom of a greased 8x8 or 9x9 baking dish. Let sit for about 2 hours to cool and for the chocolate to set before serving.

Serve and Enjoy!

Serve and Enjoy!