Peach Tea Popsicles

Take a bite out of summer with these frozen peach iced tea popsicles.

Made with your favorite peach tea as a base and some added chunks of fruit in every popsicle you can feel more refreshed as you beat the heat of summer.

3 cups Water 1 cup Granulated sugar 2 Black tea bags 1 cup Frozen peaches

INGREDIENTS

INGREDIENTS

Heat 1 cup of sugar, 1 cup of water, and 1 cup of frozen peaches, in a saucepan until the sugar is dissolved and the peaches are soft.

Mash the peaches with a potato masher to make them into smaller pieces. Or remove them and dice into smaller pieces before returning to the pot.

INSTRUCTIONS

INSTRUCTIONS

Remove from heat and add in the tea bags. Let rest 10 minutes.

Remove tea bags and whisk in 2 cups of cold water.

Pour into popsicle molds.

Freeze for at least 4 hours, or longer (preferably overnight)

Serve and Enjoy!

Serve and Enjoy!