It's never a bad time for smores and with this easy microwavable smores recipe you can enjoy these tasty treats indoors no matter the weather.
Within a minute you can be in gooey marshmallow and melted chocolate heaven.
4 Graham Crackers 1 Hershey Chocolate Bar 4 Large Marshmallows
Turn a single graham cracker into two squares by breaking it down the middle. Repeat for the other graham crackers as well.
Place the graham cracker squares onto a microwave-safe plate.
Open a Hershey chocolate bar and break it into rows of 3. There should be 4 rows. Top 4 of the graham cracker squares with a row of 3 chocolate pieces.
Top the remaining 4 graham crackers with a large marshmallow, right in the center.
Place the plate into the microwave and heat for about 20-30 seconds or until you notice through the window that the marshmallow is about the same size as the graham cracker.
Stop the cooking and open the door. The marshmallows will shrink somewhat. Pick up one half with chocolate and one half with marshmallow and smoosh them together like a sandwich so that the chocolate and marshmallow are touching.