Sweet, tangy, crispy, juicy, and easy-- all the things you want in a homemade chicken wing recipe and everything you're going to enjoy about these simple and wonderful honey lemon pepper wings!
– 2 lbs chicken wings, thawed – 1/2 cup honey – 2 Tbsp lemon pepper seasoning – 1 Tbsp lemon juice – 1/2 tsp black pepper – 1 Tbsp olive oil
– Preheat oven to 400 degrees F and line a baking sheet with foil. Set aside.
In a mixing bowl, combine the olive oil, lemon juice, lemon pepper, honey, and black pepper.
Add in your thawed chicken wings.
Toss well to coat.
Lay the coated chicken wings on the prepared baking sheet in a nice and even layer (or as best as you can).
Bake in the oven for 45 minutes or until the internal temperature is at least 160 degrees F and the skin looks crisp.