1 bag frozen fine green beans 2 tbsp olive oil ½ tbsp soy sauce flaky or coarse salt *optional
Lay your frozen (unthawed) green beans in the bottom of your air fryer basket and arrange them into a single even layer. It's okay if there is a little overlapping.
Cook at 380 degrees F for 10 minutes. Toss the green beans around in the basket about halfway through.
Empty the green beans into a serving bowl.
Toss with the soy sauce and olive oil until well coated.
Sprinkle flaky sea salt over the top for garnish if desired.