Bring the taste of barbecue indoors with this air fryer BBQ chicken thighs recipe.
Made in under 30 minutes and topped with your favorite sauce, these juicy chicken thighs are always great for dinner.
4 Chicken thighs (with bones and skin) ½ teaspoon Salt ¼ teaspoon Black pepper ½ cup BBQ sauce
Place your chicken thighs, skin side up in an air fryer basket.
Sprinkle the tops and bottoms of the chicken with salt and pepper.
Cook at 400 degrees F for 10 minutes.
Flip the chicken over so that it is skin facing down. Continue to cook for another 8 minutes.
Brush the tops and sides with your favorite BBQ sauce.
Remove the chicken from the air fryer.
Return the chicken to the air fryer and cook for an additional 2 minutes.
Let stand for 3 minutes before serving.