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    Home » Recipes » Frozen Treats

    Published: Jun 18, 2022 by Nicole This post may contain affiliate links.

    Peach Iced Tea Popsicles

    Jump to Recipe Print Recipe
    promotional graphic for Peach Iced Tea Popsicles

    Take a bite out of summer with these frozen peach iced tea popsicles. Made with your favorite peach tea as a base and some added chunks of fruit in every popsicle you can feel more refreshed as you beat the heat of summer.

    an upclose view of peach tea popsicles with two in clear cups in backround

    There are just some things that "feel" like summer and iced tea is one of them. Cold popsicle treats are another and if you're from or in the south then you know how good fresh peaches are around June. Combine them all together into one tasty recipe and you're in for a real treat!

    Why This Recipe Works

    1. It is cheap! To make this recipe you only need 3 ingredients and they're very cheap ones at that! I measured this recipe out as costing under $0.20 per popsicle!
    2. It's great for adults. While fruity popsicles have their time and place sometimes you just want something a bit more "grown-up" and while we don't have booze in these popsicles, not many kids crave sweet tea.
    3. There are peaches! These peach tea popsicles don't just have the taste of peaches in every bite, but they actually have some frozen fruit in there as well!
    Jump to:
    • 🥘 Ingredients
    • 🍽 Equipment Needed
    • 🔪 Instructions
    • 🧾 Substitutions
    • 🍴 Recipe Tips
    • 💭 FAQs
    • 📖 Recipe
    ingredients needed to make peach tea popsicles

    🥘 Ingredients

    • Water
    • Granulated sugar 
    • Black tea bags
    • Frozen peaches

    For specific quantities, see the recipe card below.

    🍽 Equipment Needed

    BeeyondCereal is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.

    • Medium-sized pot
    • Whisk
    • Measuring Cups
    • Popsicle Mold
    • Popsicle Sticks

    🔪 Instructions

    Check out how to make peach iced tea popsicles with these simple step-by-step instructions:

    Heat 1 cup of sugar, 1 cup of water, and 1 cup of frozen peaches, in a saucepan until the sugar is dissolved and the peaches are soft.

    Mash the peaches with a potato masher to make them into smaller pieces. Or remove them and dice into smaller pieces before returning to the pot.

    diced peaches in a pot with sugar and water

    Remove from heat and add in the tea bags. Let rest 10 minutes.

    a tea bag in a pot of peaches sugar and water

    Remove tea bags and whisk in 2 cups of cold water.

    peaches in a pot of sweet tea

    Pour into popsicle molds.

    peach tea mixture in a popsicle mold

    Freeze for at least 4 hours, or longer (preferably overnight)

    lid and popsicle sticks on a popsicle mold

    🧾 Substitutions

    Peaches. If desired you can use fresh or canned peaches instead of frozen. whatever is easier to have on hand! You'll get the best peach popsicles either way!

    Water. If you use canned peaches or do not wish to have peach chunks in your popsicles, swap out some of the water for peach juice from a can of peaches.

    Just fill a measuring glass with the syrup from the can and then fill in the remaining water needed. The amount of syrup in each can will vary based on the size of the can but the peach flavor should be great!

    🍴 Recipe Tips

    When making these frozen tea popsicles, letting the tea steep for several minutes helps to get the most tea flavor from the bags before use. If desired you can cut down on the steeping time or increase it for a stronger flavor.

    You can use sugar alternatives for this recipe like Splenda granulated sugar but you will need to taste the tea and adjust it to your own preferences. Keep in mind that liquid Splenda and honey should not be frozen so do not use them as sweeteners in these popsicles.

    💭 FAQs

    How long are homemade popsicles good for?

    You can keep your homemade popsicles wrapped in plastic wrap and then stored in airtight containers for up to 6 weeks. They'll last almost indefinitely but the longer you keep them in the freezer the more flavor is lost thanks to freezer burn.

    How long does it take for popsicles to freeze?

    Depending on your mold and the temperature of the popsicle mixture inside, it can take anywhere from 4 to 8 hours for the popsicles to fully freeze and set up.

    How to remove popsicles from a mold

    I recommend letting the mold sit on the counter for about 5-10 minutes before trying to remove the popsicles from inside. Another option is to carefully run the bottom of the mold under warm running water just enough to loosen the popsicles. Silicone molds work best for this because you can push up from the bottom to help loosen the popsicles.

    two peach tea popsicles at different anles with sliced peaches and ice cubes around it

    Check out these other great frozen treat recipes!

    • 3 Ingredient Lemon Popsicles
    • Ice Cream Nachos
    • Strawberry Mason Jar Ice Cream
    • Peanut Butter Jelly Mason Jar Ice Cream
    • Toasted Marshmallow Mason Jar Ice Cream
    • Peanut Butter Mason Jar Ice Cream

    📖 Recipe

    two peach tea popsicles on top of each other at different angles
    Print Recipe
    5 from 1 vote

    Peach Iced Tea Popsicles

    Take a bite out of summer with these frozen peach iced tea popsicles. Made with your favorite peach tea as a base and some added chunks of fruit in every popsicle you can feel more refreshed as you beat the heat of summer.
    Prep Time 10 mins
    Cook Time 5 mins
    Freeze 4 hrs
    Total Time 4 hrs 15 mins
    Servings: 6 popsicles
    Calories: 139kcal
    Cost Recipe $1.18 / Serving $0.19
    Prevent your screen from going dark

    Equipment

    • Medium-sized pot
    • Whisk
    • Measuring Cups
    • Popsicle Mold
    • Popsicle Sticks

    Ingredients

    • 3 cups Water ($0.00)
    • 1 cup Granulated sugar ($0.22)
    • 2 Black tea bags (or 1 family sized bag) ($0.07)
    • 1 cup Frozen peaches ($0.89)

    Instructions

    • Heat 1 cup of sugar, 1 cup of water, and 1 cup of frozen peaches, in a saucepan until the sugar is dissolved and the peaches are soft.
    • Mash the peaches with a potato masher to make them into smaller pieces. Or remove them and dice into smaller pieces before returning to the pot.
    • Remove from heat and add in the tea bags. Let rest 10 minutes.
    • Remove tea bags and whisk in 2 cups of cold water.
    • Pour into popsicle molds.
    • Freeze for at least 4 hours, or longer (preferably overnight)

    Nutritional Information

    Serving: 1popsicle | Calories: 139kcal | Carbohydrates: 36g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.02g | Sodium: 10mg | Potassium: 32mg | Fiber: 0.4g | Sugar: 35g | Vitamin A: 84IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.1mg
    Author NicoleDurham
    Course Frozen Sweets
    Cuisine American
    Tried this recipe?Mention @BeeyondCereal on Instagram and hashtag it #BeeyondCereal
    To view how this recipe was calculated you can visit my Pricing Disclosure Page for more information.



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    I'm Nicole and I am the owner and recipe developer here at Beeyond Cereal. I love saving money and one of the best places to trim expenses is in the kitchen. With this site, we are serving up tasty and frugal homemade dishes that the whole family will enjoy.

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