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    Home » Recipes » Pies

    Published: Sep 6, 2021 by Nicole This post may contain affiliate links.

    Oreo Pie Crust with Sprinkles

    Jump to Recipe Print Recipe
    Oreo Pie Crust with Sprinkles promotional pic

    Oreo pie crusts are always a fabulous option to use with your cream pies, cheesecakes, and tarts but take them to the next level with fun colored sprinkles. Making this Oreo pie crust with sprinkles is easy and fun thanks to the burst of colors between every chocolate-filled bite.

    an oreo sprinkle crust in a baking dish on a wire rack with scattered sprinkles around it and oreo cookies off to the side

    There are so many fun options for this colorful Oreo tart crust ranging from pies to tarts. It looks great in either pan and is always an unexpected fun twist to your dessert.

    Match themes for holidays and parties or stick with the simple rainbow mixtures for maximum color in every slice.

    This pie crust is super easy to make and doesn't take much time at all to prepare. You're going to love this fun twist of a recipe for all your future Oreo crust desserts.

    Jump to:
    • 🥘  Ingredients
    • 🍽 Equipment Needed
    • 🍴 Recipe Tips
    • 💭 FAQs
    • 🔪 Instructions
    • 📖 Recipe
    ingredients needed for oreo sprinkle crust

    🥘  Ingredients

    • Oreo cookies
    • Sprinkles (the jimmies kind not nonpareils)
    • Butter

    For the exact amounts needed, please see the recipe card below.

    🍽 Equipment Needed

    BeeyondCereal is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.

    • Food processor or blender
    • Mixing bowl
    • Pie pan or tart pan
    a chocolate cream pie with an oreo sprinkle crust and whipped cream garnished with sprinkles and serving utensil and plates off to the sides

    🍴 Recipe Tips

    While this oreo pie crust recipe is baked to help it set I do not recommend using it with baked fillings. Baked fillings may cause the sprinkles to deteriorate and leave the crust not looking as fabulous as it could.

    Great filling ideas include cream pie fillings, no bake cheesecakes, and chocolate ganache if you're looking for a more traditional tart idea.

    aerial shot of a glass bowl filled with oreo crumbs, sprinkles, and melted butter
    Aerial shot of a glass bowl filled with the crust ingredients after they've been blended together

    💭 FAQs

    What kind of sprinkles should I use for my pie crust?

    I recommend sticking with the jimmies type of sprinkles and nothing else. The nonpareils will be hard to chew and not show up well due to size whereas confetti sprinkles won't look be able to show off their fun shapes. Jimmies will hold up to the moisture, have minimal baking, and still look great. Use any colors preferred.

    aerial shot of a tart pan filled with loose crust filling ingredients
    aerial shot of an oreo sprinkle crust pressed into a tart pan

    🔪 Instructions

    Check out how to make Oreo pie crust with sprinkles with these simple step-by-step instructions:

    In a food processor blend your Oreo cookies (filling and all) into a fine crumb.

    Place the crumbs into a large mixing bowl.

    Mix together with the sprinkles and melted butter until well mixed.

    Place the crust mixture into your tart or pie pan and press down into the bottom and sides to form crust.

    Bake in the oven for 10 minutes at 350 degrees F.

    Remove from oven and let cool.

    Fill with desired non-baked fillings (like custards, puddings, cheesecake, etc).

    half of an oreo sprinkle crusted pie next to a pie server on a striped towel

    More great recipes to try

    • Homemade Peach Pie Filling
    • Strawberry White Chocolate Chip Cookies
    • Crustless Veggie Quiche
    • Creamy Roasted Garlic and Tomato Pasta
    • Brownie Mix Cookies
    • Cherry Coke Cupcakes

    📖 Recipe

    a close up aerial view of a sprinkle oreo crust in a baking dish on a wire rack
    Print Recipe
    5 from 1 vote

    Oreo Pie Crust with Sprinkles

    Oreo pie crusts are always a fabulous option to use with your cream pies, cheesecakes, and tarts but take them to the next level with fun colored sprinkles. Making this Oreo pie crust with sprinkles is easy and fun thanks to the burst of colors between every chocolate-filled bite.
    Prep Time 5 mins
    Cook Time 10 mins
    Total Time 15 mins
    Servings: 1 crust
    Calories: 929kcal
    Cost Recipe $3.70
    Prevent your screen from going dark

    Equipment

    • Food Processor or blender
    • Mixing Bowl
    • Pie pan or tart pan

    Ingredients

    • 24 Oreo cookies ($2.32)
    • ¼ cup Jimmies sprinkles ($0.84)
    • 6 tablespoon Butter, melted ($0.54)

    Instructions

    • In a food processor blend your Oreo cookies (filling and all) into a fine crumb.
    • Place the crumbs into a large mixing bowl.
    • Mix together with the sprinkles and melted butter until well mixed.
    • Place the crust mixture into your tart or pie pan and press down into the bottom and sides to form crust.
    • Bake in the oven for 10 minutes at 350 degrees F.
    • Remove from oven and let cool.
    • Fill with desired non-baked fillings (like custards, puddings, cheesecake, etc).

    How to make into a cream pie

    • Make a box of cooked chocolate pudding according to package instructions until thickened.
    • Pour filling into the prepared crust and lay a piece of plastic wrap over the top to prevent a thick film from being created.
    • Place pie in fridge to chill and set for several hours until cold.
    • Top with whipped cream and more sprinkles.
    • Slice, serve, and enjoy.

    Notes

    Recipe Tips

    • While this oreo pie crust recipe is baked to help it set I do not recommend using it with baked fillings. Baked fillings may cause the sprinkles to deteriorate and leave the crust not looking as fabulous as it could.
    • Great filling ideas include cream pie fillings, no bake cheesecakes, and chocolate ganache if you're looking for a more traditional tart idea.
    • I recommend sticking with the jimmies type of sprinkles and nothing else. The nonpareils will be hard to chew and not show up well due to size, whereas confetti sprinkles won't look be able to show off their fun shapes. Jimmies will hold up to the moisture, have minimal baking, and still look great. Use any colors preferred.

    Nutritional Information

    Serving: 1crust | Calories: 929kcal | Carbohydrates: 74.6g | Protein: 2.7g | Fat: 93.9g | Saturated Fat: 44.2g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 23.6g | Cholesterol: 74.6mg | Sodium: 230.6mg | Potassium: 62.4mg | Sugar: 48.3g | Vitamin A: 582.3IU | Calcium: 20.4mg
    Author NicoleDurham
    Course Dessert, Other
    Cuisine American
    Tried this recipe?Mention @BeeyondCereal on Instagram and hashtag it #BeeyondCereal
    To view how this recipe was calculated you can visit my Pricing Disclosure Page for more information.

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    • No Bake Cool Whip Cheesecake

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    I'm Nicole and I am the owner and recipe developer here at Beeyond Cereal. I love saving money and one of the best places to trim expenses is in the kitchen. With this site, we are serving up tasty and frugal homemade dishes that the whole family will enjoy.

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