Heaven berry fluff salad is a simple 3 ingredients dessert side dish that feels like you're eating a fluffy cloud. Every bite is packed with sweet and tangy berries and soft marshmallows.
This mixed berry fluff salad is a delicious change of pace from the usual fluff salads. Made with only 3 ingredients and prepped in almost no time at all, this is the dish you'll be bringing with you all summer long.
This is one of those recipes that is impossible to mess up. Literally stirring items together and letting them sit in the fridge. If that's not easy, I don't know what is.
If you love this fluff salad recipe, then be sure to check out my Orange Fluff Salad too!
Why This Recipe Works
- It's REALLY easy to make. If you're not an expert chef in the kitchen or are simply looking for a sweet treat you can feel better about eating this mixed berry fluff is as easy and as simple as it gets.
- It tastes good frozen too! Try it frozen and you'll never want to share again. Sooooo good, especially on a hot day!
- Perfect for any occasion. Perfect for sharing at potlucks, summer BBQs or hoarding to yourself in the fridge.
🥘 Ingredients
Heavy Cream- Using heavy cream will help to soften the marshmallows and create a rich creamy base in this salad.
Frozen Mixed Berries- You can use any blend of mixed berries, but I like to stick with the blends that have strawberries, blueberries, blackberries, and raspberries so that there's plenty of color and flavor diversity.
Mini Marshmallows- These will add a soft and fluffy texture to the salad and "melt" down in the liquid to create the thick and creamy base holding the fruit together.
🍽 Equipment Needed
BeeyondCereal is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.
🔪 Instructions
Check out how to make heaven berry fluff salad with these simple step-by-step instructions:
Place frozen berries into a large mixing bowl.
Add in the mini marshmallows.
Now pour in the heavy cream.
Mix well to combine.
Cover the bowl with plastic wrap and store it in the fridge for at least 3 hours.
Stir well before serving.
Eat cold and enjoy.
🍴 Recipe Tips
You shouldn't have any issues with making this sweet berry fluff recipe. The hard part comes with the waiting.
As the mixture sits in the fridge, the berries thaw and soften the marshmallows so that starts as a light purple mixture becomes a deep reddish color thanks to the berry's natural juices.
Adding heavy cream helps keep the dish feeling rich and great, but even using vanilla coffee creamer has perks.
If you are looking for an even sweeter side dish, adding in a few tablespoons of sugar to this 3 ingredient fluff salad can help to sweeten the mixture nicely. But if you're looking for a sweet and tangy dish that is low on added sugars, then leave the recipe as is.
💭 FAQs
This berry fluff salad is good for about 3-4 days if left covered in the fridge but can last up to a few weeks if stored in an airtight container in the freezer.
While I haven't tried to make this with a single type of mixed frozen berries, I do know that the mixed variety is delicious. You can use store-bought frozen berries or fresh berries that you froze yourself. The moisture they give off as they thaw is what helps to give the salad the texture needed.
More great summer recipes to try
📖 Recipe
Heaven Berry Fluff Salad
Ingredients
- 1 bag (12 ounce) Mixed frozen berries ($2.68)
- 1 bag (10 ounce) Mini marshmallow ($1.00)
- 1 pint Heavy cream (2 cups) ($2.24)
Instructions
- In a bowl, combine the frozen berries, mini marshmallows and heavy cream.
- Cover the bowl and chill for 3 or more hours.
- Stir well before serving. Enjoy cold.
Comments
No Comments